Gurda Kaleji Masala | Kaleji Masala Curry | Goat Liver Curry
A healthy and mouthwatering Mughlai dish made from goat liver and kidney. The goat liver is considered to be very healthy meat and is often eaten for nutrition. The Kaleji Masala Curry is spicy, scrumptious, and a great coming together of most of the common Indian spices. Pair this delicious dish with a naan, roti…
